Friday, 28 September 2018

Sept 28, 2018: Post Trip Review

Overall, this was a great adventure, even though Jan had to manage with her wrist in a cast. Tried to make things as easy as possible from the transportation and movement of luggage, etc., I think this was well accomplished.


The Exodus people (Headwater here), for our Loire valley leg were absolutely fantastic, we will use them again as I would love to bike the terrain here. We may not opt for the premium gastronomic package because, well, 6 courses a couple times with others at five courses, although incredible and fantastic, a lot of calories. I am going to give myself a few days before jumping on the scale, lol.


The Paris leg as you saw was once again fantastic, but how could it not be, it’s Paris. 


Gadventures, again surpassed all expectations. Sarah, our guide, was excellent as were all our travelling companions. Mix in a beautiful barge, wonderful crew and incredible destinations, if anyone did not enjoy themselves, please consult your doctor, again lol. If I did not mention the food and gastronomic delights that came out of the closet size kitchen, bad me. Pascal is truly an artist and creator, thank you for adding a few numbers to my scale, your meals where all amazingly. 


Finally, Lyon, wow what a gem, if not on your list you should really think about adding it on. What a great three days we had there.


Special mention for the weather throughout, sometimes this could make or break a trip. For us we had a couple of days of not so great weather but for us this happened to be on days we were either travelling or just waited until it cleared up (an afternoon excursion). So the rain we received was not like Vancouver rain but a couple hours here and there, so all great overall. It did get smoking hot for some of our trip but not complaining, I would rather be too hot than too cold given the option. 


So this wraps up this adventure, thanks to Carla for organizing and getting us all together. She had been talking about this for years and it was so wonderful to be a part of the travel group. Perhaps we should try this again somewhere else on this planet.


Next big one for us is target South America, the final Grand Voyage for the Prinsendam, so stayed tuned, currently working out the details but we are looking at a January 3, 2019 departure to Fort Lauderdale.


Until then....







Monday, 24 September 2018

Sept 24, 2018: Charles du Gaulle Airport, France

Since I had two unused metro tickets and it was a nice day, I figured I would try taking the metro to the train station rather than hailing a cab. Turned out great, we were at the Train station in less than 20 minutes, so a comfortable hour and a quarter before our train. Grabbed a train lunch had a seat and then watched the board. Our train posted as 30 mins late, hmmm, 5 mins is okay but 30 could easily turn into a lot more. Let’s just say the train was an hour and twenty five minutes late, not fun. Good thing we didn’t have a plane to catch. 


The lousy thing about something like this and for of you playing at home, when your train is late you must keep watching the board as they only give a 10 minute warning for when your train comes in and for you to get on. We were checking the board every five minutes and it must have just been posted because five minutes later when we looked, well we only had 5 minutes to get to the platform, find our cabin’s position and get on the train. So you wait and wait and then run for the platform, now wasn’t that fun.


Train ride thereafter was great, easily found the tram shuttle to our airport hotel and just relaxed  before heading down to “the” restaurant for dinner. Jan had an omelet while I had a cheeseburger, yup, not very exciting. 


Only one pic of our room here at the Mercure Hotel CDG... wrap up tomorrow.




Sunday, 23 September 2018

Sept 23, 2018: Lyon, France, a few more




Lemon tart

Chocolate, yum...

Sept 23, 2018: Lyon, France, pics


Beautiful night here in Lyon.













Salid with truffles.

Foie Gras, fantastic 

Prawns with potato, tomato and eggplant 

Sept 23, 2018: Lyon, France, more pics


Crepe lunch...







Some purchases...

A little something for me...








Sept 23, 2018: Lyon, France, pics




Another leg of the event. How many on that paddle board?









Chocolate pizza...






Sept 23, 2018: Lyon, France

Today was a bit of a relaxing day after yesterday’s marathon. Our marathon continued last night with an attempt to visit the popular Brasserie Georges. We fingered out the metro and the complex mapping to get to this establishment but found the hour plus wait to be seated a little over the top considering the already long day we had. It did look like a fun place, huge, band playing in the corner etc. but a combination of the wait and the feeling we were at a tour bus pack em in spot caused us to turn around and find something closer to home. BTW, we arrived at about 8:45pm, so a 10 pm, sit down probably meant a 10:30 dinner, we were just too tired for that. Found a great spot about 2 blocks from the hotel, serving mussels and fries, the specialty and your basic fish and chips. Very good, odd waiter, sorry no pics on that.


All said and done we were back at the hotel by midnight, lights out by about 1:30, so yeah a long day. This meant no commitments today for a bit of a lie in, didn’t get out of the room until 11 am. Our very loose target today was a local (half block away), food, vegetable, produce, meat and fish market on one side if the river and an incredible artisan market on the other side and Starbucks for a get going coffee and a bite. The artisan market was definitely the highlight as it extended some five blocks and had works that the annual market at our convention centre in Vancouver to hope to ever display, Circle Craft on steroids. Strolled some the old town before settling in for a nice street side setting crepe lunch. Yes, nice and relaxing. Back to the hotel by 4pm to start prepping for tomorrow’s departure and an afternoon siesta. Dinner is at 8:30 tonight with our group of 8 at a local restaurant in the old town. The Tire Bouchon proved to be a great choice for our final dinner, something for everyone, Brian even ventured into having some sorta veal head, he said it tasted a bit rich - no don’t ask what was in it please. With full meals and full bellies we cheered to our wonderful time together and we all look forward to traveling together at some point not to far in the future. Brian and Anna are heading off to Provence, Karen and Aaron are spending a few days in Geneva while the rest of us begin our trek home. We will be taking the train to Charles du Gaulle tomorrow for an overnight at a hotel there before catching a morning plane back to Vancouver. 


Our day in pictures, hope you enjoy...



Morning market













Some kind of multi event race going on today, looked like a great community event.




Artisan market